Hot Cider with Rum Recipe

Total time: less than 15 minutes

Difficulty: Requires a certain dexterity

Tip

To pour a hot liquid into a glass, first place a spoon in the glass then pour the liquid over the spoon in order to prevent the glass from cracking.

Ingredients

- 250-500 ml (1-2 cups) hot cider

- 1 measure white or amber rum

- 4 cloves

- 2 thin slices of lemon

Method

1. Heat the cider in a saucepan or in the microwave without boiling;
2. stick the cloves into the lemon slices; place in a pottery mug or deep glass;
3. pour in the hot cider and serve immediately.